And Other Heart Warming Historical Stories of a Frozen Delight
Some folks take their time with long, slow licks while others just bite right into it. We eat it from cones, in cups and with big soup spoons right out of the carton in front of our TVs. It gives us headaches and brain freeze, but we keep coming back for more. It’s ice cream. And long before anyone ever heard of two guys named Ben & Jerry; even before Philly’s own William Breyer hand-cranked his first batch of ice cream during the Civil War, these four women were making names for themselves, serving up everyone’s favorite summer treat.
An early female pilot and promoter who claimed several aviation “firsts” that weren’t
Blanche Stuart Scott couldn’t stand the thought of “being a nobody and a nothing in New York’s millions.” So this only child, spoiled by wealthy parents and described as stubborn, adventurous, competitive and fiercely determined, became somebody, racking up a slew of firsts along the way. Unfortunately, some of those firsts weren’t. Some were more like close, but no cigar.
A Pioneering 19th-Century Paleontologist Who Changed Science
In the opening decades of the 19th century, Mary Anning, a country bumpkin who lived in a town overlooking the English Channel, made some of the earliest landmark discoveries in the emerging new science of paleontology. Yet male scientists often ended up taking all the credit.
A Cryptographic Sleuth Who Took Down Mobsters, Spies, and Nazis
Most people can’t name anyone whose career took them from searching for hidden messages in Shakespeare’s works to Nazi code busting to foiling Prohibition rum runners and sending mobsters to the slam. But that’s exactly how Elizebeth Smith Friedman liked it. She was perfectly happy working in the shadows as a complete unknown.
Pioneering the Path of Females in U.S. Aviation History
In August of 1911, 36-year-old Harriet Quimby became America’s first licensed female pilot. Dubbed “America’s First Lady of the Air,” she couldn’t know she had less than a year to revel in her title before falling from the sky to her death.
A Refrigeration Pioneer Who Surmounted Gender Barriers to Revolutionize The Way Food is Shipped, Stored and Sold
For most women, being dubbed America’s “Ice Woman” would be cringe-worthy at best. But Mary Pennington, whose pioneering work in storing, shipping, refrigerating and flash-freezing perishable foods revolutionized America’s food supply, wore it as a well-deserved badge of honor.